WILTON METHOD 1: BUILDING BUTTERCREAM SKILLS ( IN CLASS TUITION)

Course description

Build buttercream skills you can use for all decorating projects - from cupcakes to cakes for any occasion. Whether you're new to decorating or have been decorating for years, when you complete Course 1, you'll be proud of the new techniques you've learned and ready to showcase them on your next project.

Fresh inspiration and modern cake design are presented in this new class! Learn various classic buttercream decorating techniques, including 7 different piped flowers, which will give you extraordinary results for any application. 

The price covers the tuition fee, all consumables, a set of nozzles to work with and then take home, and packaging. You'll take home your decorated cake( 7" round) and a bouquet of 7 cupcakes.

Your Wilton Method Certified Instructor will help you each step of the way as you learn how easy it can be to:

• Ice and decorate a cake and other sweet treats
• Make six different buttercream icing flowers
• Piping lines and make simple borders, letters and shapes on your cake
• Make icing the right consistency to decorate
• Fill and use a decorating bag

Light refreshments (coffee, tea, biscuits) will be free throughout the course.

At the end of the course, you'll receive a Wilton certificate of completion for Course 1.